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卡介菌多糖核酸(斯奇康)对乳腺癌患者细胞免疫功能的影响[J]. 肿瘤防治研究, 1999, 26(6): 434-435.
引用本文: 卡介菌多糖核酸(斯奇康)对乳腺癌患者细胞免疫功能的影响[J]. 肿瘤防治研究, 1999, 26(6): 434-435.
The Effect of BCG一PSN On the Cellular Immune of Breast Cancer Patient[J]. Cancer Research on Prevention and Treatment, 1999, 26(6): 434-435.
Citation: The Effect of BCG一PSN On the Cellular Immune of Breast Cancer Patient[J]. Cancer Research on Prevention and Treatment, 1999, 26(6): 434-435.

卡介菌多糖核酸(斯奇康)对乳腺癌患者细胞免疫功能的影响

The Effect of BCG一PSN On the Cellular Immune of Breast Cancer Patient

  • 摘要: 对术后常规治疗的45例乳腺癌患者加用免疫调节剂卡介菌多糖核酸(斯奇康)治疗(A组),并与25例常规治疗者(B组)对照,以观察斯奇康对细胞免疫功能的影响。 结果 显示:A组T淋巴细胞亚群CD4/CD8比值升高,B组CD4/CD8比值无明显改变。提示斯奇康能激活T淋巴细胞亚群,改善机体免疫功能,表明其可作为乳腺癌患者较好的辅助治疗手段。

     

    Abstract: In order to observe the effect of BCG-PSN on cellular immune,fourty-five cases of breast cancer after surgery were treated with BCG-PSN in addition to routine treatment (Group A).They were compared with 25 cases who receive routine treatment alone (Group B).The result shows the ratio of lympho cyte subgroup CD4/CD8 gets higher in group A and remainds in group B.It suggests that BCG-PSN is able to activeate T lmphocyte subgroup and improne cellular immne.Therefore,BCG-PSN may be used a good auxilliary therapy for breast cancer patient.

     

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